Plump, tender, shrimp, vine-ripened tomatoes, and linguine pasta smothered in a rich butter, lemon, and garlic sauce. One serving. No preservatives. Wholesome simple ingredients. Inspired by Italian traditions. Microwaveable. Homemade taste. New look. Same great taste. Taste so Italian, words alone can't describe it. The aroma of freshly chopped garlic. He sound of sauce bubbling. The buzz of the kitchen. The joy of the meal. Warm hearts. Raised voices. Hands flying. That's what's inside this, and every Michael Angelo's recipe. Wholesome, simple ingredients-hand-picked, diced, stirred, and simmered with passion to bring out the very best flavor-our family recipes passed down through the generations. For over 100 years we've only made Italian because that's what we know best. Nonna just wouldn't have it any other way. Italian Tip No.13: The secret to our shrimp scampi is the aromatic sauce. Inspired by a family classic, this dish brings together plump, tender shrimp and linguine pasta. The magic is in the sauce. It's a perfect combination of real butter. Freshly minced garlic, lemon juice, spices, and strips of vine-ripened tomatoes. When we make it at home, the aroma fills the kitchen. Mangia - let's eat! Please recycle. Learn more www.michaelangelos.com.